Based in North East England – working throughout the United Kingdom

t: 0845 5191108
e: info@marrinerbusiness.co.uk




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All Training

CourseForMe

 

Training

We offer a range of CIEH accredited, and non- accredited training courses and are able to provide training that meets your specific needs. We are a leading training organisation delivering in Northumberland, Tyne and Wear  and nationwide, and will work to fit in with your location and work patterns to ensure you are able to take advantage of training with minimal disruption to your operations.

The following Chartered Institute of Environmental Health (CIEH) courses are offered;

Level 1 Award in Food Safety Awareness in Catering (More Details)
Level 1 Award in Induction to Food Safety for Manufacturing (More Details)
Level 1 Award in Induction to Food Safety for Retail (More Details)
Level 1 Award in Induction into Safety in Food Premises (More Details)

Level 2 Award in Food Safety for Manufacturing
 (More Details)
Level 2 Award in Food Safety for Retail
 (More Details)
Level 2 Award in Food Safety in Catering (More Details)Level 2 Award in Cleaning in Food Premises (More Details)
Level 2 Award in Food Safety in Catering Refresher (More Details)
Level 2 Award in Food Safety in Manufacturing Refresher
 (More Details)
Level 2 Award in Food Safety in Retail Refresher (More Details)
Level 2 Award in Priciples of HACCP (More Details)
Level 2 Award in HACCP-based Food Safety Systems in Manufacturing (More Details)

Level 2 Award in Food Safety in Logistics

Level 2 Award in Food Allergen Awareness

Level 2 Award in Health and Safety in the Workplace (More Details)
Level 2 Award in Health and Safety in the Workplace Refresher (More Details)
Level 2 Award in Principles of COSHH
 (More Details)
Level 2 Award in Principles of Manual Handling (More Details)
Level 2 Award in Principles of Risk Assessment (More Details)

Level 2 Award in Emergency First Aid at Work (More Details)
Level 3 Awared in Paediatric First Aid

Level 3 First Aid at Work

Level 3 Award in Food Safety Supervision for Manufacturing

Level 3 Award in Food Safety Supervision for Retail

Level 3 Award in Supervising Food Safety in Catering

Level 3 Award in HACCP for Catering

Level 3 Award in HACCP for Food Manufacturing

Level 3 Award in Risk Assessment Principle & Practice

Level 3 Award in Health and Safety in the Workplace

Level 4 Award in Food Safety in Catering

Level 4 Award in Food Safety Management for Manufacturing

Level 2 Award in Environmental Principles and Best Practice

Stress Awareness Certificate

Level 1 Award in Fire Safety Awareness

Level 2 Award in Fire Safety Principles


The following Royal Environmental Health Institute of Scotland courses are offered;

Elementary Food Hygiene Course
Elementary Health and Safety Course

These course will be offered on an in-house basis, where a client requests this, or on an open basis, where a suitable venue will be arranged. Where we are aware that a number of clients have identified a training need for a small number of individuals we will endeavour to make arrangements which meet those needs in a way convenient to those clients.

Training will be provided for Public Sector clients on a wide variety of subjects meeting identified needs for topical and developing areas of public policy, environmental health, management, supervisory skills, customer care and equality and diversity issues. These course will also be provided on either an in-house or open basis.

We can also undertake training needs analysis, and identify technical, legal and managerial core competencies required to meet business needs. We can then help to devise and implement full training programmes for staff to address these needs.

 

Mariner Business Support

Prividing a comprehensive 'one stop shop' Food Safety Consultancy.

"Flexible solutions for food safety compliance"

29 Main Street, Lowick, Berwick-upon-Tweed, Northumberland TD15 2UD

t: 0845 5191108
e: info@marrinerbusiness.co.uk